Summarizing the Rulings on Ud-hiyah and Animal Slaughter
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This book was handwritten by the Shaykh (may Allah have mercy upon him) in 1400 AH. It summarizes his book "Rulings on Ud-hiyah and Animal Slaughter", defining Ud-hiyah and its ruling and conditions, what should be eaten thereof and what should be di
This book was handwritten by the Shaykh (may Allah have mercy upon him) in 1400 AH. It summarizes his book "Rulings on Ud-hiyah and Animal Slaughter", defining Ud-hiyah and its ruling and conditions, what should be eaten thereof and what should be distributed, and what should be avoided by someone intending to offer Ud-hiyah, as well as the conditions of animal slaughter and the relevant etiquettes and disliked things.
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